1.0Académie Internationale du Vinhttps://academievin.org/en/rich600338<blockquote class="wp-embedded-content" data-secret="tEAmwg6Bg3"><a href="https://academievin.org/en/membre/evangelos-gerovassiliou/">Evangelos Gerovassiliou</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://academievin.org/en/membre/evangelos-gerovassiliou/embed/#?secret=tEAmwg6Bg3" width="600" height="338" title="“Evangelos Gerovassiliou” — Académie Internationale du Vin" data-secret="tEAmwg6Bg3" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://academievin.org/wp-includes/js/wp-embed.min.js /* ]]> */ </script> Evangelos studied agronomy in Thessaloniki, then obtained his diploma in oenology and tasting certificates from the University of Bordeaux. In 1981, he initiated the renaissance of viticulture in his hometown of Epanomi. He built a small but ultra-modern winery there in 1986. During his various training courses in a number of Bordeaux estates, he forged […]