Program AIV_SA_Lausanne_2023

The Symposium was held at the Hôtel Beau-Rivage Palace in Lausanne on November 30 and December 1, 2023.

Report of the Chancellor Mr Raymond Paccot
Report by Mr Raymond Paccot

Speech by the new Chancellor Mrs Véronique Sanders
Speech_Chancellor2023

Speech of the new President Mr Guillaume d’Angerville
Speech_President 2023

Tributes were paid to members who passed away in 2023:

Christian Imbert by Jean-Pierre Perrin

Alexandre de Lur Saluces by Bruno Prats
Praise for Alexandre de Lur Saluces

Jean-Michel Cazes by Fiona Morrison

Carlos Esteva by Juan Carlos Lopez de Lacalle

Jean-Noël Boidron in the presence of his son Hubert

Speakers

Pierre-Marie Lledo: “How the taste of wine is constructed in our brain”.
AIV(LLEDO)

Monsieur Etienne de Montille: “Three expressions of Pinot Noir, three terroirs, three continents: Burgundy, California, Hokkaido”
AIVThree expressions of Pinot Noir 28 NOV 23

Mr José Vouillamoz: “Climate change, which grape varieties for tomorrow?”
Presentation not available

Mr. Kyriakos Kynigopoulos: “Yeast autolysis and its influence on wine quality”.
YEAST AUTOLYSIS CONFERENCE

Mr Josep Roca I Fontané: “Wine cooking. Emotional harmonies. People at the center
agreements “

Mr Bruno Prats: Discussion on the documentary film by Professor Pierre Galet
“From the wild liana to the vine of the future”.

Pierre Galet

Link to the film: https://vimeo.com/810827271/f5ddda8d97