The Symposium held in Wien on December 6 and 7, 2018 saw 11 speakers present a wide range of topics, both philosophical and scientific:

MEMBERS

One member passed away: Mr. Robert Haas on March 20, 2018

HONORARY MEMBERS

The Board proposed to the Annual General Meeting that Mrs. Serena Sutcliffe and Mr. Jean-Michel Cazes be upgraded to honorary members, which was accepted by the Annual General Meeting.

MEMBERS ADMITTED TO THE ACADEMY IN 2018

The members of the Academy’s Assembly and Council are delighted to present their newly elected members to the International Wine Academy at its annual meeting in Wien. The Academicians are delighted to announce the arrival of five fellow members from Sweden, Poland, France and Lebanon, and one from France.

Mr Hans Astrom (Sweden)
Managing Director of Klein Constantia, President and Technical Director of the Concours Européen des Sommeliers

Mr. Wojciech Bonkowski (Poland)
Publisher, wine educator and coach, President of the Polish Wine Trade Association

Mr Jean-Pierre Chevallier (France)
Oenologist, associate manager of the SCA Chevallier estate – Château de Villeneuve

Mr Gaston Hochar (Lebanon)
Engineer and director of Château Musar

Mr Elie Dimitri Maamari (Lebanon)
Graduated in Oenology and Viticulture in France, member of “International Wines Judges”.

Mrs Christine Vernay (France)
Winemaker at the family estate in Condrieu

Raymond Paccot presented his annual report.

Moral report 2018 Vienne

Death of Robert Haas

Jean-Pierre Perrin paid tribute to Robert Haas. A minute’s silence was observed in his memory.

THE SPEAKERS

Jesús Barquin : “Blood alcohol levels after moderate wine consumption: a controlled study”.

JesusBarquin_Taux_alcoolemie20181206WienAIV

Oliver Spanier : “How is consumer behavior affecting the next generation, using the example of Generation Y, and what does this mean for the premium industry?”

Rede Oliver AIV französisch

Rede Oliver AIV englisch

Rede Oliver AIV deutsch

Raoul Cruchon: “An alternative and original solution for carbonic maceration of grapes”.

Cruchon Raoul_An alternative and original solution for carbonic maceration

RaoulCruchon_Macerationcarbonique

Raoul Salama: “Winegrowing abbeys”.

SalamaRaoul_LES_ABBAYES_VITICOLES

Reinhard Löwenstein: “Regression and emancipation: some aspects of contemporary wine”.

Regression and emancipation

Juancho Asenjo: “Memory of European wine, 1850 – 1945. History, society, agriculture and wine”.

Asenjo Juancho_Speeches

Jacques Seysses: “Real wine, real pleasure

Seysses Jacques_True wine_True pleasure

Michael Silacci: “Two Wolves, Three Coyotes and a Dog”.

Willi Klinger: “7 theses on Austrian wine

7 theses on Austrian Wine AIV 2018

Eva Moosbrugger and Emmerich Knoll: “Treasures from the Kamptal and Wachau valleys

Eva Moosbrugger_Tradition als Vortrag

AIV Verkostung Tradition Dez 18